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Graham Beck – Fermentation Monitoring

One of the most crucial jobs during harvest doesn’t happen in the vineyard, but in the cellar…where Pieter Ferreira and his team taste the various tanks each day to monitor the progress of the fermentation, which they do not want to go too quickly or too slowly…but just right…. note: if the film breaks up […]

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Paul Cluver Pinot Noir – 2008

note: if the film breaks up while loading, please hit ‘pause’ and wait for the film to fully load before hitting ‘play’ From the cool climate of the Elgin Valley, Michael tastes a Pinot Noir from Paul Cluver Wines. This wine is all about the fruit, with the berries “fighting to be tasted”….enjoy!

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