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One of South Africa’s top winemakers Adi Badenhorst takes us thru the Badenhorst Family Vineyards Secateurs Chenin Blanc, a Chenin Blanc “totally different” to any other chenin. Insisting on an honest, simple wine that reflects the incredible character of the old bush vines the wine is made from, the Secateurs Chenin Blanc was picked over twelve days.
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Rocking the Daisies is the fastest growing eco-friendly music and lifestyle festival in South Africa, hosted since 2007 on Cloof Wine Estate outside Darling, South Africa. In this film, Oscar Foulkes talks to us about why the music festival fits in perfectly with the ethos of the farm and why the Daisy Darling Blend is the perfect wine to enjoy while Rocking the Daisies…
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2008 marks the second vintage of Final Cut Chenin Blanc, made by Iain and Julie Anderson, in collaboration with one of South Africa’s top Chenin Blanc practitioners – Teddy Hall. Matured for 9 months in 50% new french barrique, Final Cut Chenin Blanc is a perfect food wine.
The Teddy Hall Chenin Blanc Reserve – sourced from vines originally planted in 1986, the chenin blanc bush vines are well suited to the broken shale soils on this unique hillside site in the Koelenhof hills. The average yield is a relatively low 4.9 tons per hectare – but the quality is superb!
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