on February 22, 2007
in Rustenberg, Wine Farms
Meet Nombeliso Ngandwa, a supervisor in the vineyards at Rustenberg….
on February 3, 2007
in 2007 Harvest Report, Saronsberg
Saronsberg “force cool” all of their grapes to 4 degrees Celcius before they begin any processing in the cellar. In this episode, meet winemaker Dewaldt Heyns and find out why…
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